Custom Food Grade Bags
From 10,000 units · Made in China · At your door in about 4 weeks by air
The bakery and takeaway counter bag in food contact compliant paper. Greaseproof stocks keep butter, sugar and oil off the print and off your customers.
Made in China. At your door in about 4 weeks by air, or 6 to 11 weeks by sea.
Specifications
- Material
- White or brown greaseproof kraft
- Format
- Flat or satchel, with or without a side gussetGreaseproof fries pouchGlassine bagStand-up ziplock pouch, with or without a windowCoffee bag: flat bottom, zip, degassing valve
- Coating
- Greaseproof throughoutFood grade lamination available
- Printing
- Flexo, up to 4 colours
- Certification
- Food contact compliant stocksFSC paper and certificates on request
Sizes
Pick a size to start your quote with it.
| Size | W × H flat (cm) | Holds |
|---|---|---|
| Sweet | 13 × 18 | Cookies, pastries, pick and mix |
| Small | 18 × 24 | A burger and chips, or a croissant |
| Medium | 22 × 30 | Two pastries or a sandwich |
| Large | 26 × 36 | Loaves and bigger counter orders |
| Yours | any | Your product, same minimum and lead time |
Questions about
this bag.
What buyers ask before ordering this one. Anything else, ask it with your quote.
General questions live in the full FAQAre paper bags food safe?
A paper bag is food safe when the paper, any coating on it and the inks are food contact compliant. Those stocks are made to sit directly against bread, pastry and hot food. Ours are white or brown greaseproof kraft that holds butter, sugar and oil back from the print. The print sits on the outside face only, so the food touches plain paper. Certificates for your market on request. From 10,000 units. Which bag suits which bakery item, and the paper weight for each, is in our guide: Kraft or laminated bags for a bakery.
What makes it food grade?
The paper and any lamination on it are food contact compliant stocks, made to sit directly against pastry, bread and hot food. Certificates for your market are available on request.
Is greaseproof paper the same as baking paper?
No. Baking paper is silicone coated so food releases in an oven. Greaseproof is a dense paper that stops fat soaking through, made for wrapping and serving. You want greaseproof at the counter and baking paper in the oven.
Will butter or grease come through?
Holding fat back is the whole job of greaseproof paper. Butter, sugar and oil stay off your print and off your customer. For hot, greasy food over longer trips, we quote the food grade laminated build.
Is the ink anywhere near the food?
No. Printing sits on the outside face only, and the food touches the plain greaseproof inner.
Flat or satchel, and what is the difference?
Flat bags are two faces sealed at the sides, for cookies and single pastries. Satchel bags add a side gusset, so they open wider and take a burger or a filled sandwich. Both fold flat behind the counter.
What is a glassine bag?
A translucent paper bag, pressed smooth and dense so it resists grease without a plastic film. Ours are part of this range, with side gussets, for cookies, sweets and small retail goods. More in our guide: What is a glassine bag.
Where are the bags made?
In China, through specialist production facilities, and every run is quality checked before it ships.
Do I see a sample before the full run?
Yes, always. A printed pre-production sample is $250 and you approve it before the machines start. The $250 comes back in full when you place the order.
Want this bag
with your logo on it?
Tell us the quantity and rough size. We aim to come back with a price within one working day.